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Curry
curry ketchup
Curry by Calvé provides 95 kcal per 100 ml, with 18 g of sugars and 0.7 g of protein. That is 83% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 430ml pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 15ml
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 95 kcal | 14 kcal | 194 −51% | |
| Total fat | 0.5 g | 0.1 g | 0% | 12.8 −96% |
| Saturated fat | 0.1 g | 0 g | 0% | 2.4 −96% |
| Carbohydrates | 22 g | 3.3 g | 1% | 16.1 +36% |
| Total sugars | 18 g | 2.7 g | 9.8 +83% | |
| Added sugars | 7.9 g | 1.2 g | 2% | 4.8 +65% |
| Protein | 0.7 g | 0.1 g | 0% | 2.8 −75% |
| Salt | 2 g | 0.3 g | 5.9 −66% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
water, azijn, tomatenpuree 15% (duurzaam geteeld), suiker, gemodificeerd maïs zetmeel, zout, curry 0,8%, (koriander, komijn, kurkuma, peper, anijs, kaneel, venkel, gember, lavas), voedingszuur (citroenzuur), aroma
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 430ml
- Serving size
- 15ml
- Labels & certifications
- VegetarianEuropean Vegetarian Union
- Sold in
- Netherlands
- Barcode
- 8712100727160
Prices reported by shoppers
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Frequently asked questions
How many calories are in Curry?
Curry contains 95 kcal per 100 ml and about 14 kcal per serving (15ml).
How much sugar is in Curry?
Curry has 18 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.
Is Curry healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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