Cupcake Cookies

by Simply Indulgent Gourmet in Cakes Barcode 0659422016221
Bad nutritional quality
Ultra-processed food

Cupcake Cookies by Simply Indulgent Gourmet provides 500 kcal per 100 g, with 21.4 g of sugars and 10.7 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, peanuts, soybeans.

Nutrient levels per 100 g

Fat
32.1 g · High
Saturated fat
10.7 g · High
Sugars
21.4 g · Moderate
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 140 kcal 389 +29%
Total fat 32.1 g 9 g 12% 18.1 +77%
Saturated fat 10.7 g 3 g 15% 7.4 +45%
Carbohydrates 39.3 g 11 g 4% 51.9 −24%
Total sugars 21.4 g 6 g 31.8 −33%
Dietary fiber 3.6 g 1 g 4% 1.8 +100%
Protein 10.7 g 3 g 6% 4.7 +126%
Salt 0.6 g 0.2 g 0.7 −12%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cakes

Calories higher 5%
Sugars lower 18%
Salt lower 41%
Saturated fat higher 19%
Protein top 3%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour (wheat, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), peanuts, sugar, palm shortening, butter (cream [milk], salt), canola oil, invert sugar (liquid), dark truffle ganache filling (vegetable oil shortening [palm kernel, palm, coconut, sunflower], cocoa powder [sugar, cocoa], sugar, low fat cocoa powder, nonfat dry milk, whey powder, soy lecithin), dark confectioners coating (sugar, shortening [palm kernel, soy, sunflower, and/or rapeseed], cocoa powder, vanilla), glycerine, eggs, tapioca syrup, natural flavor, molasses, salt

Contains palm oilNot vegan
Allergens
EggsGlutenMilkPeanutsSoybeans

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 onz (28 g)
Sold in
United States
Barcode
0659422016221

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cupcake Cookies?

Cupcake Cookies contains 500 kcal per 100 g and about 140 kcal per serving (1 onz (28 g)).

How much sugar is in Cupcake Cookies?

Cupcake Cookies has 21.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cupcake Cookies healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cupcake Cookies vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cupcake Cookies contain?

According to the label data it contains: Eggs, Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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