Cuori di catciofo

by Fattoria dei Sapori in Artichoke hearts Barcode 8022780001819
Very good nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Cuori di catciofo by Fattoria dei Sapori provides 45 kcal per 100 g, with 2.3 g of sugars and 2.9 g of protein. That is 74% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Artichoke hearts category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
2.3 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 45 kcal 60 −25%
Total fat 0 g 3.2 −100%
Saturated fat 0 g 0.4 −100%
Carbohydrates 6.3 g 5.3 +19%
Total sugars 2.3 g 1.3 +74%
Added sugars 0 g 0 −100%
Dietary fiber 4.3 g 3.3 +29%
Protein 2.9 g 1.9 +53%
Salt 0.5 g 0.9 −46%

Category average across 664 Artichoke hearts products on Foodmetria.

Compared with other artichoke hearts

Calories higher 31%
Sugars higher 12%
Salt lower 19%
Saturated fat lower 1%
Protein top 12%
Fiber top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cuori di carciofo, sale, correttore di acidità: acido cítrico.

Palm oil freeVeganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Italy
Barcode
8022780001819

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cuori di catciofo?

Cuori di catciofo contains 45 kcal per 100 g.

How much sugar is in Cuori di catciofo?

Cuori di catciofo has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cuori di catciofo healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cuori di catciofo vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated August 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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