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Crunchy Caramel
Crunchy Caramel by Lightbody provides 485 kcal per 100 g, with 49.5 g of sugars and 5.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 485 kcal |
| Total fat | 21.4 g |
| Saturated fat | 12.8 g |
| Carbohydrates | 66.4 g |
| Total sugars | 49.5 g |
| Added sugars | 55.1 g |
| Protein | 5.7 g |
| Salt | 0.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sucre, Beurre de Cacao, Pâte de Cacao, Farine de Riz, Lait Ecrémé en Poudre, Sirop de Glucose, Lait Ecrémé Condensé Sucré, Farine de blé [ Farine de Blé, Carbonate de Calcium, Fer, Niacine, Thiamine!, Matières Grasses de Lait, Lactose (Lait), Huile de Palme, Fructose, Sirop de Sucre Inverti, Humectant (Glycerine), Poudre de Cacao, Farine de Maïs, Emulsifiant (Lécithine de Soja), Farine d'orge Malte, Huile de Colza, Arôme, Poudre de Lactosérum (Lait), Sel, Sirop de Sucre Caramélisé, Poudres Lever (Bicarbonates de Sodium), Agent Gélifiant (Pectine), Correcteurs d acidité (E337, E451), Maltodextrine. Chocolat au lait 62%, Caramel 10%
- Allergens
- GlutenMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3999990022826
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crunchy Caramel?
Crunchy Caramel contains 485 kcal per 100 g.
How much sugar is in Crunchy Caramel?
Crunchy Caramel has 49.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Crunchy Caramel healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crunchy Caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crunchy Caramel contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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