Croûtons

in Croutons Barcode 3174508507617
Poor nutritional quality
Ultra-processed food

Croûtons provides 488 kcal per 100 g, with 3.9 g of sugars and 10 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Croutons category. Contains: gluten.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
2.2 g · Moderate
Sugars
3.9 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 488 kcal 450 +8%
Total fat 24 g 18.4 +30%
Saturated fat 2.2 g 3.3 −33%
Carbohydrates 58 g 59.3
Total sugars 3.9 g 3.6 +10%
Added sugars 0.5 g 0.9 −45%
Protein 10 g 9.8
Salt 1 g 2 −50%

Category average across 671 Croutons products on Foodmetria.

Compared with other croutons

Calories higher 37%
Sugars higher 38%
Salt lower 11%
Saturated fat lower 45%
Protein top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

weizenmehl, sonnenblumenöl, weizengluten, salz, zucker, hefe

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Sold in
France, Switzerland
Barcode
3174508507617

Prices reported by shoppers

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Frequently asked questions

How many calories are in Croûtons?

Croûtons contains 488 kcal per 100 g.

How much sugar is in Croûtons?

Croûtons has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Croûtons healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Croûtons vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Croûtons contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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