Crostata di farro

by Pasticceria del Poggio in Sweet snacks Barcode 8033413344432
Bad nutritional quality

Crostata di farro by Pasticceria del Poggio provides 388 kcal per 100 g, with 44 g of sugars and 5.6 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Sweet snacks category.

Nutrient levels per 100 g

Fat
9.9 g · Moderate
Saturated fat
5.1 g · High
Sugars
44 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 388 kcal 428 −9%
Total fat 9.9 g 18.4 −46%
Saturated fat 5.1 g 8.6 −41%
Carbohydrates 68 g 58.4 +16%
Total sugars 44 g 37.3 +18%
Protein 5.6 g 6.1 −8%
Salt 0.2 g 0.6 −72%

Category average across 2983 Sweet snacks products on Foodmetria.

Compared with other sweet snacks

Calories lower 31%
Sugars higher 37%
Salt lower 29%
Saturated fat lower 44%
Protein top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8033413344432

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crostata di farro?

Crostata di farro contains 388 kcal per 100 g.

How much sugar is in Crostata di farro?

Crostata di farro has 44 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crostata di farro healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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