Crinkle cut sweet potato fries

by The Kroger Co. 19 oz Barcode 0011110803740
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Ultra-processed food

Crinkle cut sweet potato fries by The Kroger Co. provides 190 kcal per 100 g, with 7.1 g of sugars and 1.2 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 19 oz pack.

Nutrient levels per 100 g

Fat
10.7 g · Moderate
Saturated fat
1.2 g · Low
Sugars
7.1 g · Moderate
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (84 g)

Nutrient Per 100 g Per serving% DV*
Calories 190 kcal 160 kcal
Total fat 10.7 g 9 g 12%
Saturated fat 1.2 g 1 g 5%
Carbohydrates 22.6 g 19 g 7%
Total sugars 7.1 g 6 g
Added sugars 3.6 g 3 g 6%
Dietary fiber 2.4 g 2 g 7%
Protein 1.2 g 1 g 2%
Salt 0.6 g 0.5 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

sweet potatoes, vegetable oil (contains one or more of the following: high oleic canola oil, canola oil, sunflower oil), modified food starch (modified corn starch, modified tapioca starch, modified potato starch), sugar, rice flour, cornstarch, dextrin, salt, natural and artificial flavors, spice and coloring, leavening (sodium acid pyrophosphate, bicarbonate), annatto (for color), xanthan gum.

Palm oil free

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
19 oz
Serving size
1 portion (84 g)
Sold in
United States
Barcode
0011110803740

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crinkle cut sweet potato fries?

Crinkle cut sweet potato fries contains 190 kcal per 100 g and about 160 kcal per serving (1 portion (84 g)).

How much sugar is in Crinkle cut sweet potato fries?

Crinkle cut sweet potato fries has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crinkle cut sweet potato fries healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 19, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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