Crinkle cut chips

by Marks & Spencer 1 kg in Frozen fries Barcode 00062886
Average nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Crinkle cut chips by Marks & Spencer provides 140 kcal per 100 g, with 0.5 g of sugars and 2.3 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Frozen fries category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
5.8 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
0.5 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 140 kcal 158 −12%
Total fat 5.8 g 5.2 +10%
Saturated fat 2.4 g 0.7 +233%
Carbohydrates 24.1 g 23.9
Total sugars 0.5 g 0.8 −40%
Added sugars 0 g 0.5 −100%
Dietary fiber 3.1 g 2.5 +22%
Protein 2.3 g 2.6 −10%
Salt 0.4 g 0.3 +21%

Category average across 532 Frozen fries products on Foodmetria.

Compared with other frozen fries

Calories lower 31%
Sugars lower 23%
Salt higher 36%
Saturated fat higher 3%
Protein top 80%
Fiber top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Potatoes (96%) - Vegetable Oil (Rapeseed/Sunflower)

Palm oil freeVeganVegetarian

Product details

Quantity
1 kg
Labels & certifications
VegetarianVegan
Sold in
United Kingdom
Barcode
00062886

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crinkle cut chips?

Crinkle cut chips contains 140 kcal per 100 g.

How much sugar is in Crinkle cut chips?

Crinkle cut chips has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crinkle cut chips healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Crinkle cut chips vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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