Criks

by Grand Frais Barcode 2600687016011
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Ultra-processed food

Criks by Grand Frais provides 433 kcal per 100 g, with 51 g of sugars and 4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
13 g · High
Sugars
51 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 433 kcal
Total fat 19 g
Saturated fat 13 g
Carbohydrates 61 g
Total sugars 51 g
Added sugars 4.5 g
Protein 4 g
Salt 0.1 g

Ingredients

CRICKS - Guimauve fantai3ia at caramal enrobés de chocolat au lait aux céréaleg crouctillantec. Ingrédiantc: caramel 23,8% (sirop da glucosa, graisse végétale (palma), LAIT entier concentré sucré, sucre, dextrose, émulsifiantc: lécithine de tournesol - E471, cal) sirop da glucoga-fructo;g, cucra, baurra de cacao, céréalgg crougtillanieg 6% (riz, AVOINE, farine da BLE, sirop dg mali d'OBGE da LACTOSEBUM, gal, dextrose), poudre de LAIT entier 4,5%, pâte da cacao, graissag végétales (palma, palmi$tg, karité), LACTOSERIJM, gélatine, cacao maigre gn poudra, émulsifiant: lécithine da tournesol, arômes. Chocolat au lait : cacao : 25% minimum

May contain palm oilNot veganNot vegetarian
Allergens
GlutenMilk

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
2600687016011

Prices reported by shoppers

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Frequently asked questions

How many calories are in Criks?

Criks contains 433 kcal per 100 g.

How much sugar is in Criks?

Criks has 51 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Criks healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Criks vegan?

Based on its ingredient list, it is not vegan.

What allergens does Criks contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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