Creme Zum Kochen
Creme Zum Kochen by Alpenland provides 162 kcal per 100 g, with 2.5 g of sugars and 1.8 g of protein. That is 53% less sugar than the average product in this category. It is listed in the Creams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 ml
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 162 kcal | 162 kcal | 251 −35% | |
| Total fat | 15 g | 15 g | 19% | 23.3 −36% |
| Saturated fat | 1.6 g | 1.6 g | 8% | 15.3 −90% |
| Carbohydrates | 4.4 g | 4.4 g | 2% | 7 −37% |
| Total sugars | 2.5 g | 2.5 g | 5.4 −53% | |
| Protein | 1.8 g | 1.8 g | 4% | 2.6 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1575 Creams products on Foodmetria.
Compared with other creams
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 100 ml
- Sold in
- Germany
- Barcode
- 8585002527189
Prices reported by shoppers
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Frequently asked questions
How many calories are in Creme Zum Kochen?
Creme Zum Kochen contains 162 kcal per 100 g and about 162 kcal per serving (100 ml).
How much sugar is in Creme Zum Kochen?
Creme Zum Kochen has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated June 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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