Creme Pie In A Cookie Crust
Creme Pie In A Cookie Crust by Edwards provides 205 kcal per 100 g, with 17 g of sugars and 1.1 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category and comes in a 135 g pack. Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 135g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 205 kcal | 277 kcal | 214 | |
| Total fat | 11.5 g | 15.5 g | 20% | 10 +15% |
| Saturated fat | 8.2 g | 11.1 g | 55% | 6.2 +33% |
| Carbohydrates | 24.1 g | 32.5 g | 12% | 28.4 −15% |
| Total sugars | 17 g | 23 g | 21.6 −21% | |
| Dietary fiber | 0.5 g | 0.7 g | 3% | 1 −46% |
| Protein | 1.1 g | 1.5 g | 3% | 3.4 −68% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM KERNEL OIL AND COCONUT OIL), HIGH FRUCTOSE CORN SYRUP, VEGETABLE SHORTENING (PALM OIL AND SOYBEAN OIL), BANANA PUREE (BANAN
- Allergens
- EggsGlutenSoybeans
Product details
- Quantity
- 135 g
- Serving size
- 135g
- Sold in
- United States
- Barcode
- 0041458550662
Prices reported by shoppers
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Frequently asked questions
How many calories are in Creme Pie In A Cookie Crust?
Creme Pie In A Cookie Crust contains 205 kcal per 100 g and about 277 kcal per serving (135g).
How much sugar is in Creme Pie In A Cookie Crust?
Creme Pie In A Cookie Crust has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Creme Pie In A Cookie Crust healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Creme Pie In A Cookie Crust contain?
According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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