Crème glacée Vanille de Madagascar

by Toupargel in Vanilla ice cream tubs Barcode 3528161507048
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Crème glacée Vanille de Madagascar by Toupargel provides 198 kcal per 100 g, with 24 g of sugars and 2.2 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Vanilla ice cream tubs category.

Nutrient levels per 100 g

Fat
9.4 g · Moderate
Saturated fat
7 g · High
Sugars
24 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 198 kcal 197
Total fat 9.4 g 9.8 −5%
Saturated fat 7 g 6.6 +6%
Carbohydrates 26 g 23.4 +11%
Total sugars 24 g 20.2 +19%
Dietary fiber 0.2 g 0.8 −74%
Protein 2.2 g 3.3 −34%
Salt 0.2 g 0.2 +5%

Category average across 626 Vanilla ice cream tubs products on Foodmetria.

Compared with other vanilla ice cream tubs

Calories higher 45%
Sugars higher 15%
Salt higher 16%
Saturated fat higher 39%
Protein top 81%
Fiber top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
NutriscoreNutriscore Grade D
Sold in
France
Barcode
3528161507048

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crème glacée Vanille de Madagascar?

Crème glacée Vanille de Madagascar contains 198 kcal per 100 g.

How much sugar is in Crème glacée Vanille de Madagascar?

Crème glacée Vanille de Madagascar has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crème glacée Vanille de Madagascar healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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