Crème glacée à la vanille de Madagascar by Glace de la Ferme

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Crème glacée à la vanille de Madagascar

by Glace de la Ferme in Vanilla ice cream tubs Barcode 8717524100421
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Crème glacée à la vanille de Madagascar by Glace de la Ferme provides 271 kcal per 100 g, with 20.2 g of sugars and 4.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanilla ice cream tubs category. Contains: milk.

Nutrient levels per 100 g

Fat
17.8 g · High
Saturated fat
10.6 g · High
Sugars
20.2 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 271 kcal 197 +38%
Total fat 17.8 g 9.8 +81%
Saturated fat 10.6 g 6.6 +60%
Carbohydrates 23.1 g 23.4
Total sugars 20.2 g 20.2
Added sugars 8.5 g 16.2 −47%
Protein 4.7 g 3.3 +41%
Salt 0.1 g 0.2 −48%

Category average across 626 Vanilla ice cream tubs products on Foodmetria.

Compared with other vanilla ice cream tubs

Calories higher 7%
Sugars lower 38%
Salt lower 20%
Saturated fat higher 9%
Protein top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

LAIT entier, 39% CRÈME, jaune dOEUF, sirop de glucose, sucre, épaississant (gomme de caroube), <1% graines de vanille épuisée (gousses de vanille réduites en poudre), 0% extrait de vanille de Madagascar, exfrait de vanille3 sel, dexfrose, poudre de LAIT écrémé

Palm oil freeNot vegan
Allergens
Milk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Incorrect data on labelIncorrect nutrition facts on label
Sold in
France
Barcode
8717524100421

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crème glacée à la vanille de Madagascar?

Crème glacée à la vanille de Madagascar contains 271 kcal per 100 g.

How much sugar is in Crème glacée à la vanille de Madagascar?

Crème glacée à la vanille de Madagascar has 20.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crème glacée à la vanille de Madagascar healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Crème glacée à la vanille de Madagascar vegan?

Based on its ingredient list, it is not vegan.

What allergens does Crème glacée à la vanille de Madagascar contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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