Crème framboise by Maison Jougla

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Crème framboise

by Maison Jougla 370 g in Sweet spreads Barcode 3665000370538
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food

Crème framboise by Maison Jougla provides 254 kcal per 100 g, with 59 g of sugars and 0.8 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweet spreads category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
59 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 254 kcal 389 −35%
Total fat 0.2 g 19.2 −99%
Saturated fat 0 g 5.1 −100%
Carbohydrates 59 g 48.4 +22%
Total sugars 59 g 42.2 +40%
Added sugars 18.8 g 28.4 −34%
Dietary fiber 4 g 3.3 +21%
Protein 0.8 g 5.2 −84%
Salt 0 g 0.3 −100%

Category average across 722 Sweet spreads products on Foodmetria.

Compared with other sweet spreads

Calories lower 35%
Sugars higher 13%
Salt lower 1%
Saturated fat lower 28%
Protein top 69%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Framboises, sucre, pectine de fruits, jus de citron

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Sold in
France
Barcode
3665000370538

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crème framboise?

Crème framboise contains 254 kcal per 100 g.

How much sugar is in Crème framboise?

Crème framboise has 59 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crème framboise healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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