Creme Dessert Vanille

by Migros 125 g in Vanilla creamy puddings Barcode 7613269826309
Average nutritional quality

Creme Dessert Vanille by Migros provides 131 kcal per 100 g, with 17 g of sugars and 2.5 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Vanilla creamy puddings category and comes in a 125 g pack.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
3 g · Moderate
Sugars
17 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 131 kcal 164 kcal 112 +17%
Total fat 5 g 6.3 g 8% 3.9 +28%
Saturated fat 3 g 3.8 g 19% 2.5 +21%
Carbohydrates 19 g 23.8 g 9% 15.4 +24%
Total sugars 17 g 21.3 g 12.4 +37%
Dietary fiber 0.5 g 0.6 g 2% 0.3 +78%
Protein 2.5 g 3.1 g 6% 3.7 −33%
Salt 0.1 g 0.1 g 0.2 −37%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 223 Vanilla creamy puddings products on Foodmetria.

Compared with other vanilla creamy puddings

Calories higher 21%
Sugars higher 6%
Salt lower 6%
Saturated fat higher 23%
Protein top 84%
Fiber top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
125 g
Serving size
125 g
Sold in
Switzerland
Barcode
7613269826309

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creme Dessert Vanille?

Creme Dessert Vanille contains 131 kcal per 100 g and about 164 kcal per serving (125 g).

How much sugar is in Creme Dessert Vanille?

Creme Dessert Vanille has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Creme Dessert Vanille healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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