View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Crème dessert
Crème dessert by ECO PLUS is listed in the Creamy puddings category. It is classified as NOVA 4 (ultra-processed food). It comes in a 500 g pack. Contains: milk, soybeans.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 9.5 g | 10.5 −9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 377 Creamy puddings products on Foodmetria.
Ingredients
Lait écrémé (origine: France), lactose et minéraux du lait, sucre, eau, amidon modifié de maïs, chocolat en poudre 2,4% (cacao en poudre, sucre), crème (origine: France), chocolat noir 2% (pâte de cacao, sucre, cacao maigre en poudre, émulsifiant E322 (soja)), cacao maigre en poudre, épaississant : E407, proteines de lait.
- Allergens
- MilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Labels & certifications
- NutriscoreNutriscore Grade C
- Sold in
- France
- Barcode
- 45228117
Prices reported by shoppers
Loading prices…
Frequently asked questions
Is Crème dessert healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crème dessert vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crème dessert contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
c NOVA 3
c NOVA 3
c NOVA 3
c NOVA 3 More creamy puddings
View all →
a NOVA 4
b NOVA 4
a NOVA 4
a NOVA 4
c NOVA 4
c NOVA 4 More from ECO PLUS
View all →
c NOVA 3
b NOVA 3
a
e NOVA 4