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Crème brûlée
Crème brûlée by Migros Selection provides 221 kcal per 100 g, with 20 g of sugars and 5.1 g of protein. Its Nutri-Score is D. It is listed in the Crème brûlée category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 221 kcal | 256 −14% |
| Total fat | 13 g | 16.8 −22% |
| Saturated fat | 8.2 g | 10.5 −22% |
| Carbohydrates | 21 g | 21.7 |
| Total sugars | 20 g | 19.2 |
| Added sugars | 0 g | 13.7 −100% |
| Dietary fiber | 0 g | 0.4 −100% |
| Protein | 5.1 g | 4.3 +20% |
| Salt | 0.2 g | 0.1 +49% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 110 Crème brûlée products on Foodmetria.
Compared with other crème brûlée
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rahm 36%, Magermilch 33%, Eler 14% (aus Freilandhaltung), Zucker, Magermilchpulver, Eigelb 1,5% (aus Elern aus Freilandhaltung), natürliches Vanillearoma. 1 Beutel Rohrzucker braun 4% Dessert avec crème, lait écrémé, aufs et sucre de canne brun. Ingrédients: crème 36%, lait écrémé 33%, œufs 14% (d'élevage en plein air), sucre, lait écrémé en poudre, jaune d'œuf 1,5% (d'œufs d'élevage en plein air), arôme naturel de vanille. 1 sachet sucre de canne brun 4%. Dessert con panna, latte magro, uova e zucchero di canna bruno. Ingredienti: panna 36%, latte magro 33%, uova 14% (d'allevamento all'aperto), zucchero, latte magro in polvere, tuorlo d'uovo 1,5% (da uova d'allevamento all'aperto), aroma naturale di vaniglia. 1 bustina di zucchero di canna bruno 4% M 1 Ex Fe da do di c Koh davi Balla fibre Elwel Salz Zum Kalt - oder Warmessen. Warm: Den Backofen für ca. 5-10 Minuten auf Grillstufe vorheizen. Deckel entfernen und die Crème Brûlée mit dem braunen Zucker bestreuen. Stellen Sie den Topr unter dem Grill so nah wie möglich an die Wärmequelle. Ca. 5 Minuten goldgbraun überbacken. Den Dessert vor dem Verzehr ein paar Minuten abkühlen lassen, damit sich eine knusprige Karamelkruste bildet. Kalt: Braunen Zucker aus dem Beutel über die Crème Brûlée streuen und geniessen. Da gu coperchi e cospargere le crème brulée con lo zucchero di canna bruno. Posizionare le ciotole sotto il grill il più vicino possibile alla fonte di calore. Cuocere per circa 5 minuti fino a doratura. Lasciar raffreddare i dessert per qualche minuto prima di servirli affinché si formi una crosticina croccante di caramello. Freddo: cospargere lo zucchero di canna bruno contenuto nel sacchetto e gustare. Der Inhalt kann nicht getrennt verkauft werden. | Le contenu ne peut être wendu séparément. | Il contenuto non può essere venduto sin
Product details
- Sold in
- Switzerland
- Barcode
- 7613404786093
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crème brûlée?
Crème brûlée contains 221 kcal per 100 g.
How much sugar is in Crème brûlée?
Crème brûlée has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Crème brûlée healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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