Crémant 47% – Dunkle Schokolade

by Frey 400 g in Dark chocolates Barcode 7616500013148
Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Crémant 47% – Dunkle Schokolade by Frey provides 535 kcal per 100 g, with 51 g of sugars and 5 g of protein. That is 75% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category and comes in a 400 g pack. Contains: nuts, soybeans.

Nutrient levels per 100 g

Fat
32 g · High
Saturated fat
19 g · High
Sugars
51 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 535 kcal 554
Total fat 32 g 40.1 −20%
Saturated fat 19 g 24 −21%
Carbohydrates 54 g 37 +46%
Total sugars 51 g 29.2 +75%
Added sugars 59.9 g 21.6 +178%
Dietary fiber 7 g 9.4 −25%
Protein 5 g 8 −38%
Salt 0 g 0.1 −100%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories lower 27%
Sugars higher 5%
Salt lower 1%
Saturated fat lower 17%
Protein top 92%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithine de soja, arôme. Peut contenir du lait, des noisettes, des amandes et traces d'autres fruits à coque (noix). Cacao: 47% minimum

Palm oil freeMaybe veganVegetarian
Allergens
NutsSoybeans
May contain traces
MilkNuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Labels & certifications
Sustainable farmingFSCUTZ CertifiedFSC Mix
Sold in
France, Switzerland
Barcode
7616500013148

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crémant 47% – Dunkle Schokolade?

Crémant 47% – Dunkle Schokolade contains 535 kcal per 100 g.

How much sugar is in Crémant 47% – Dunkle Schokolade?

Crémant 47% – Dunkle Schokolade has 51 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crémant 47% – Dunkle Schokolade healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Crémant 47% – Dunkle Schokolade contain?

According to the label data it contains: Nuts, Soybeans. It may also contain traces of milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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