Crema di olive verdi

by Rosso di Sicilia in Plant-based pâtés Barcode 8022859056405
Bad nutritional quality

Crema di olive verdi by Rosso di Sicilia provides 272 kcal per 100 g, with 0.8 g of sugars and 0.6 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Plant-based pâtés category.

Nutrient levels per 100 g

Fat
28 g · High
Saturated fat
3.4 g · Moderate
Sugars
0.8 g · Low
Salt
3.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 272 kcal 245 +11%
Total fat 28 g 19.6 +43%
Saturated fat 3.4 g 4.2 −20%
Carbohydrates 2.8 g 10.4 −73%
Total sugars 0.8 g 4.1 −80%
Dietary fiber 3.2 g 3.6 −10%
Protein 0.6 g 5.7 −89%
Salt 3.7 g 1.5 +141%

Category average across 362 Plant-based pâtés products on Foodmetria.

Compared with other plant-based pâtés

Calories higher 28%
Sugars lower 33%
Salt higher 4%
Saturated fat higher 34%
Protein top 96%
Fiber top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No preservatives
Sold in
Italy
Barcode
8022859056405

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema di olive verdi?

Crema di olive verdi contains 272 kcal per 100 g.

How much sugar is in Crema di olive verdi?

Crema di olive verdi has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crema di olive verdi healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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