Crema balsamico trufo by Acetaia Montale Rangone

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Crema balsamico trufo

by Acetaia Montale Rangone in Groceries Barcode 8033210891559
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Crema balsamico trufo by Acetaia Montale Rangone provides 281 kcal per 100 g, with 53 g of sugars and 1 g of protein. That is 438% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
53 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 281 kcal 194 +45%
Total fat 0 g 12.8 −100%
Saturated fat 0 g 2.4 −100%
Carbohydrates 67 g 16.1 +315%
Total sugars 53 g 9.8 +438%
Protein 1 g 2.8 −65%
Salt 0.1 g 5.9 −98%

Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 26%
Sugars higher 2%
Salt lower 13%
Saturated fat lower 1%
Protein top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France, Italy
Barcode
8033210891559

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema balsamico trufo?

Crema balsamico trufo contains 281 kcal per 100 g.

How much sugar is in Crema balsamico trufo?

Crema balsamico trufo has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crema balsamico trufo healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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