Crema Balsamic Vinegar

by Varvello in Glazes with balsamic vinegar Barcode 8004250090196
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Crema Balsamic Vinegar by Varvello provides 180 kcal per 100 g, with 37.2 g of sugars and 0.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Glazes with balsamic vinegar category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
37.2 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 180 kcal 200 −10%
Total fat 0.5 g 0.2 +167%
Saturated fat 0 g 0 −100%
Carbohydrates 41 g 47.7 −14%
Total sugars 37.2 g 40.9 −9%
Added sugars 5.5 g 2.4 +130%
Protein 0.7 g 0.7 −6%
Salt 1.1 g 0.2 +574%

Category average across 62 Glazes with balsamic vinegar products on Foodmetria.

Compared with other glazes with balsamic vinegar

Calories lower 25%
Sugars lower 33%
Salt higher 3%
Saturated fat lower 1%
Protein top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mout concentré de raisin, "Aceto Balsamico di Modena IGP" 39% (vinaigre de vin, moût cuit de raisin, colorart: E150d), sirop de glucose-fructose, eau, épaississant: amidon modifié de maïs-gomme de xanthane.

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
8004250090196

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema Balsamic Vinegar?

Crema Balsamic Vinegar contains 180 kcal per 100 g.

How much sugar is in Crema Balsamic Vinegar?

Crema Balsamic Vinegar has 37.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crema Balsamic Vinegar healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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