Creamy Pudding Typ Matcha Latte

by Ehrmann 190g in Refrigerated creamy puddings Barcode 4002971197709
Average nutritional quality
Green-Score
b
Environmental impact estimate

Creamy Pudding Typ Matcha Latte by Ehrmann provides 119 kcal per 100 g, with 14 g of sugars and 2.6 g of protein. Its Nutri-Score is C. It is listed in the Refrigerated creamy puddings category and comes in a 190g pack.

Nutrient levels per 100 g

Fat
4.5 g · Moderate
Saturated fat
3 g · Moderate
Sugars
14 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 190 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 119 kcal 226 kcal 130 −8%
Total fat 4.5 g 8.6 g 11% 4.5
Saturated fat 3 g 5.7 g 29% 2.7 +9%
Carbohydrates 17 g 32.3 g 12% 17.6
Total sugars 14 g 26.6 g 14.6
Protein 2.6 g 4.9 g 10% 4.3 −40%
Salt 0.2 g 0.4 g 0.2 +24%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 195 Refrigerated creamy puddings products on Foodmetria.

Compared with other refrigerated creamy puddings

Calories lower 40%
Sugars lower 39%
Salt higher 23%
Saturated fat higher 28%
Protein top 93%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
190g
Serving size
190 g
Sold in
Germany
Barcode
4002971197709

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creamy Pudding Typ Matcha Latte?

Creamy Pudding Typ Matcha Latte contains 119 kcal per 100 g and about 226 kcal per serving (190 g).

How much sugar is in Creamy Pudding Typ Matcha Latte?

Creamy Pudding Typ Matcha Latte has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Creamy Pudding Typ Matcha Latte healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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