Creamy peanut butter

by Skippy in Nut butters Barcode 15056332
Average nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Creamy peanut butter by Skippy provides 619 kcal per 100 g, with 10.9 g of sugars and 22.1 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Nut butters category. Contains: peanuts.

Nutrient levels per 100 g

Fat
51.6 g · High
Saturated fat
10 g · High
Sugars
10.9 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 619 kcal 597
Total fat 51.6 g 48.4 +7%
Saturated fat 10 g 8.4 +19%
Carbohydrates 14.1 g 18.3 −23%
Total sugars 10.9 g 8.6 +27%
Added sugars 6.3 g 3.2 +99%
Dietary fiber 6.6 g 7.7 −14%
Protein 22.1 g 22.5
Salt 1.1 g 0.6 +89%

Category average across 710 Nut butters products on Foodmetria.

Compared with other nut butters

Calories higher 42%
Sugars higher 19%
Salt higher 8%
Saturated fat higher 24%
Protein top 56%
Fiber top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CACAHUÈTES GRILLÉES (90%), SUCRE, HUILE DE PALME HYDROGÉNÉE, SEL.

Contains palm oilMaybe veganVegetarian
Allergens
Peanuts

Product details

Sold in
France
Barcode
15056332

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creamy peanut butter?

Creamy peanut butter contains 619 kcal per 100 g.

How much sugar is in Creamy peanut butter?

Creamy peanut butter has 10.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Creamy peanut butter healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Creamy peanut butter contain?

According to the label data it contains: Peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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