View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Cream of mushroom
Cream of mushroom by Campbell's provides 83 kcal per 100 g, with 0.8 g of sugars and 1.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 120 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 83 kcal | 100 kcal | |
| Total fat | 5.8 g | 7 g | 9% |
| Saturated fat | 0.8 g | 1 g | 5% |
| Carbohydrates | 6.7 g | 8 g | 3% |
| Total sugars | 0.8 g | 1 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 1.7 g | 2 g | 4% |
| Salt | 1.8 g | 2.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from July 2024. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sugar
- 0.8 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low saturated fat
- 0.8 g per 100 g, 9% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
WATER, MUSHROOMS, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), MODIFIED CORNSTARCH, WHEAT FLOUR, SALT, CREAM, WHEY, SOY PROTEIN CONCENTRATE, MONOSODIUM GLUTAMATE, YEAST EXTRACT, DRIED GARLIC, NATURAL FLAVORING.
- Allergens
- GlutenMilkSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 120 g
- Labels & certifications
- No preservatives
- Sold in
- United States
- Barcode
- 0051000286192
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Cream of mushroom?
Cream of mushroom contains 83 kcal per 100 g and about 100 kcal per serving (120 g).
How much sugar is in Cream of mushroom?
Cream of mushroom has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cream of mushroom healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cream of mushroom vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cream of mushroom contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Campbell's
View all →
c NOVA 4 
NOVA 4 
c NOVA 4 
c NOVA 4 
d NOVA 4 
e NOVA 3