Cranberry Whole Grain Oatmeal Made With Flaxseed
Cranberry Whole Grain Oatmeal Made With Flaxseed by Schnucks provides 938 kcal per 100 g, with 81.2 g of sugars and 18.8 g of protein. That is 681% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 40 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 938 kcal | 375 kcal | 250 +275% | |
| Total fat | 12.5 g | 5 g | 6% | 13.7 −9% |
| Saturated fat | 0 g | 0 g | 0% | 7.8 −100% |
| Total sugars | 81.2 g | 32.5 g | 10.4 +681% | |
| Dietary fiber | 18.8 g | 7.5 g | 27% | 4.8 +294% |
| Protein | 18.8 g | 7.5 g | 15% | 11.6 +62% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8760 Undefined products on Foodmetria.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WHOLE GRAIN ROLLED OATS (WITH OAT BRAN), SUGAR, CRANBERRIES (DRIED CRANBERRIES, SUGAR, SUNFLOWER OIL), MILLED FLAXSEED, SALT, CALCIUM CARBONATE (A SOURCE OF CALCIUM), GUAR GUM, NATURAL FLAVORS, REDUCED IRON, NIACINAMIDE*, VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE*, RIBOFLAVIN*, THIAMIN MONONITRATE*, FOLIC ACID*, *ONE OF THE B VITAMINS.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 40 g
- Serving size
- 40g
- Sold in
- United States
- Barcode
- 0041318291841
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cranberry Whole Grain Oatmeal Made With Flaxseed?
Cranberry Whole Grain Oatmeal Made With Flaxseed contains 938 kcal per 100 g and about 375 kcal per serving (40g).
How much sugar is in Cranberry Whole Grain Oatmeal Made With Flaxseed?
Cranberry Whole Grain Oatmeal Made With Flaxseed has 81.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cranberry Whole Grain Oatmeal Made With Flaxseed healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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