Crackers sesame by TerraSana

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Crackers sesame

by TerraSana 300g Barcode 8713576192032
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Crackers sesame by TerraSana provides 429 kcal per 100 g, with 1.4 g of sugars and 11.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 300g pack. Contains: gluten, sesame seeds.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
2 g · Moderate
Sugars
1.4 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 429 kcal
Total fat 13 g
Saturated fat 2 g
Carbohydrates 64 g
Total sugars 1.4 g
Added sugars 0 g
Dietary fiber 8.1 g
Protein 11.5 g
Salt 1.6 g

Ingredients

Farine de blé, huile d'olive* vierge extra 8,7%, son de blé*, graines de sésame* 2,5%, sel, sirop d'orge* et de riz*, levain* (contient du blé), régulateur d'acidité: bicarbonate de soude, farine de malt d'orge*, arôme naturel: romarin*.

Palm oil freeMaybe veganMaybe vegetarian
Allergens
GlutenSesame seeds

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300g
Labels & certifications
OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureIT-BIO-014
Sold in
Belgium, France
Barcode
8713576192032

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crackers sesame?

Crackers sesame contains 429 kcal per 100 g.

How much sugar is in Crackers sesame?

Crackers sesame has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crackers sesame healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Crackers sesame contain?

According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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