Nutrition report ready

Crackers

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 3

View details

Crackers

in Biscuits and cakes Barcode 0072700003018
Average nutritional quality
Processed food

Crackers provides 429 kcal per 100 g, with 3.6 g of sugars and 3.6 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Biscuits and cakes category. Contains: eggs.

Nutrient levels per 100 g

Fat
8.9 g · Moderate
Saturated fat
0 g · Low
Sugars
3.6 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 18 crackers (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 429 kcal 120 kcal 433
Total fat 8.9 g 2.5 g 3% 17.4 −49%
Saturated fat 0 g 0 g 0% 5.1 −100%
Carbohydrates 78.6 g 22 g 8% 63.5 +24%
Total sugars 3.6 g 1 g 15 −76%
Added sugarsUSDA 0 g 0 g 0% 15.6 −100%
Dietary fiber 3.6 g 1 g 4% 4.7 −24%
Protein 3.6 g 1 g 2% 9.7 −63%
Salt 1.1 g 0.3 g 1.3 −16%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3373 Biscuits and cakes products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar
3.6 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Source of fiber
3.6 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other biscuits and cakes

Calories lower 39%
Sugars lower 31%
Salt lower 48%
Saturated fat lower 1%
Protein top 94%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tapioca starch, water, potato starch, eggs, dehydrated potatoes, palm oil, sugar, onion, garlic, salt and rosemary.

Contains palm oilNot veganVegetarian
Allergens
Eggs

Product details

Serving size
18 crackers (28 g)
Sold in
United States
Barcode
0072700003018

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Crackers?

Crackers contains 429 kcal per 100 g and about 120 kcal per serving (18 crackers (28 g)).

How much sugar is in Crackers?

Crackers has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crackers healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Crackers vegan?

Based on its ingredient list, it is not vegan.

What allergens does Crackers contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Crackers? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More biscuits and cakes

View all →