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Coupe Chocolat et caramel
Coupe Chocolat et caramel by bontá divina provides 259 kcal per 100 g, with 21 g of sugars and 3.7 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate desserts category and comes in a 1×90g pack. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 259 kcal | 213 +21% |
| Total fat | 8.9 g | 10.4 −14% |
| Saturated fat | 7.3 g | 6 +22% |
| Carbohydrates | 38 g | 24.8 +54% |
| Total sugars | 21 g | 19.1 +10% |
| Added sugars | 41 g | 15.2 +170% |
| Dietary fiber | 1.2 g | 1.5 −20% |
| Protein | 3.7 g | 4.5 −19% |
| Salt | 0.1 g | 0.2 −52% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 358 Chocolate desserts products on Foodmetria.
Compared with other chocolate desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
eau, sirop de glucose, sirop de glucose déshydraté, sirop de caramel (10.8%) (sirop de glucose et saccharose caramélisé, LAIT écrémé en poudre, CRÈME (6,1%), huile de coco raffinée, sucre, chocolat noir (2,4%) (pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithines), poudre de cacao (1,5%), alcool ethylique, gélatine (bovine), fibres d'agrumes, arômes naturels (contient du LAIT), émulsifiant : mono - et diglycerides d'acides gras, café soluble (0,4%), poudre de blanc d' ŒUF, épaississant: agar-agar.
- Allergens
- EggsMilk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1×90g
- Labels & certifications
- Made in ItalyNutriscoreNutriscore Grade D
- Sold in
- France
- Barcode
- 8003938011744
Prices reported by shoppers
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Frequently asked questions
How many calories are in Coupe Chocolat et caramel?
Coupe Chocolat et caramel contains 259 kcal per 100 g.
How much sugar is in Coupe Chocolat et caramel?
Coupe Chocolat et caramel has 21 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Coupe Chocolat et caramel healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Coupe Chocolat et caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Coupe Chocolat et caramel contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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