Cotoletta di tofu e seitan

by Biolab in Vegetarian patties Barcode 8022822001067
Poor nutritional quality
Green-Score
a
Environmental impact estimate

Cotoletta di tofu e seitan by Biolab provides 226 kcal per 100 g, with 0.8 g of sugars and 15.6 g of protein. That is 69% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Vegetarian patties category.

Nutrient levels per 100 g

Fat
11.7 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
0.8 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 226 kcal 206 +10%
Total fat 11.7 g 9.4 +24%
Saturated fat 2.5 g 1.7 +45%
Carbohydrates 10.8 g 17.5 −38%
Total sugars 0.8 g 2.6 −69%
Protein 15.6 g 10.8 +45%
Salt 2 g 1.2 +62%

Category average across 1088 Vegetarian patties products on Foodmetria.

Compared with other vegetarian patties

Calories higher 32%
Sugars lower 14%
Salt higher 9%
Saturated fat higher 18%
Protein top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
OrganicVegetarianEU OrganicVeganThe Vegan SocietyAb agriculture biologique
Sold in
Italy
Barcode
8022822001067

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cotoletta di tofu e seitan?

Cotoletta di tofu e seitan contains 226 kcal per 100 g.

How much sugar is in Cotoletta di tofu e seitan?

Cotoletta di tofu e seitan has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cotoletta di tofu e seitan healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cotoletta di tofu e seitan vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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