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Cornflour
Cornflour by co op provides 361 kcal per 100 g, with 0.5 g of sugars and 0.8 g of protein. That is 21% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Corn starch category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 361 kcal | 346 |
| Total fat | 1.2 g | 0.3 +244% |
| Saturated fat | 0.6 g | 0.1 +1019% |
| Carbohydrates | 87 g | 85.1 |
| Total sugars | 0.5 g | 0.6 −21% |
| Dietary fiber | 0.7 g | 0.7 |
| Protein | 0.8 g | 0.4 +78% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 165 Corn starch products on Foodmetria.
Compared with other corn starch
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Quantity
- 250 g
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 5000128673044
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cornflour?
Cornflour contains 361 kcal per 100 g.
How much sugar is in Cornflour?
Cornflour has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cornflour healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cornflour vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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