Corn Small Tortillas, Corn

by Alaska grains tortilla company 10 oz/283 g Barcode 0072220900316
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Ultra-processed food

Corn Small Tortillas, Corn by Alaska grains tortilla company provides 213 kcal per 100 g, with 0 g of sugars and 4.3 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 10 oz/283 g pack.

Nutrient levels per 100 g

Fat
2.1 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 tortillas (47 g)

Nutrient Per 100 g Per serving% DV*
Calories 213 kcal 100 kcal
Total fat 2.1 g 1 g 1%
Saturated fat 0 g 0 g 0%
Carbohydrates 44.7 g 21 g 8%
Total sugars 0 g 0 g
Dietary fiber 4.3 g 2 g 7%
Protein 4.3 g 2 g 4%
Salt 0.1 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Ingredients

Corn, Water, Phosphoric Acid (Preservative), Guar Gum, Cellulose Gum, Benzioc Acid (Preservative), Phosphoric Acid, Enzyme.

Palm oil free

Additives 3

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
10 oz/283 g
Serving size
2 tortillas (47 g)
Sold in
United States
Barcode
0072220900316

Prices reported by shoppers

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Frequently asked questions

How many calories are in Corn Small Tortillas, Corn?

Corn Small Tortillas, Corn contains 213 kcal per 100 g and about 100 kcal per serving (2 tortillas (47 g)).

How much sugar is in Corn Small Tortillas, Corn?

Corn Small Tortillas, Corn has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Corn Small Tortillas, Corn healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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