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Cordons-bleus de volaille

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Cordons-bleus de volaille

in Meat preparations Barcode 3505625059619

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Poor nutritional quality

Processing (NOVA)

Unknown

Cordons-bleus de volaille provides 229 kcal per 100 g, with 1.8 g of sugars and 12 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Meat preparations category.

Nutrient levels per 100 g

Fat

13 g · Moderate

Saturated fat

3.2 g · Moderate

Sugars

1.8 g · Low

Salt

1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	229 kcal	214 +7%
Total fat	13 g	14 −7%
Saturated fat	3.2 g	4.9 −34%
Carbohydrates	15 g	7 +116%
Total sugars	1.8 g	1.4 +32%
Dietary fiber	1.8 g	1 +86%
Protein	12 g	14.8 −19%
Salt	1.3 g	1.7 −24%

Category average across 391 Meat preparations products on Foodmetria.

Compared with other meat preparations

Calories

higher 39%

Sugars

higher 16%

Salt

lower 32%

Saturated fat

lower 41%

Protein

top 75%

Fiber

top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications: NutriscoreNutriscore Grade D
Sold in: France
Barcode: 3505625059619

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cordons-bleus de volaille?

Cordons-bleus de volaille contains 229 kcal per 100 g.

How much sugar is in Cordons-bleus de volaille?

Cordons-bleus de volaille has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cordons-bleus de volaille healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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