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Cordon Bleu vom Schwein
Cordon Bleu vom Schwein by Landmark provides 230 kcal per 100 g, with 1.2 g of sugars and 17 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork preparations category and comes in a 670g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 167 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 230 kcal | 384 kcal | 261 −12% | |
| Total fat | 12 g | 20 g | 26% | 18.5 −35% |
| Saturated fat | 3.6 g | 6 g | 30% | 6.5 −44% |
| Carbohydrates | 13 g | 21.7 g | 8% | 7.5 +73% |
| Total sugars | 1.2 g | 2 g | 1.1 +12% | |
| Added sugars | 0.9 g | 1.5 g | 3% | 1.1 −17% |
| Protein | 17 g | 28.4 g | 57% | 15.8 +7% |
| Salt | 1.3 g | 2.2 g | 1.9 −32% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59 Pork preparations products on Foodmetria.
Compared with other pork preparations
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Schweinefleisch, flüssig gewürzt (61 %)' (Schweinefleisch (95 %). Trinkwasser, Starke jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Dextrose), Panade (Weizenmehl modifizierte Stärke (Weizen), Rapsöl, Maismehl, Trinkwasser, Volleipulver', jodiertes Speisesalz (Speisesalz Kaliumjodat), Hefe), Gouda (12%) ( (pasteurisierte Milch, Kulturen, mikrobielles Lab, Salz interschinken (8%) (Schweinefleisch?, Trinkwasser, Nitritpökelsalz (Salz, Konservierungsstoff atriumnitrit)), Gewürzextrakte, Maltodextrin, Dextrose, Antioxidationsmittel (Ascorbinsäure). tspricht 58 % Schweinefleisch bezogen auf das Gesamterzeugnis 2QS/ITW-Ware, aus Bodenham ZUBEREITUNG IN DER PFANNE: Das tiefgefrorene Cordon Bleu in heißem Fett 7-8 Minuten bei mittlerer Hitze goldbraun braten, dabei gelegentlich wenden. ZUBEREITUNG IM BACKOFEN: Den Backofen auf 200°C vorheizen. Das tiefgefrorene Cordon Bleu auf ein m Backpapier belegtes Backblech legen und ca. 25 Minuten goldbraun back ZUBEREITUNG IN DER FRITTEUSE: Das tiefgefrorene Cordon Bleu in heißem Fett bei 180 °C ca. 5-6 Minul goldbraun frittieren. mogen in: Deutschland chtet in: Deutschland
- Allergens
- EggsGlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 670g
- Serving size
- 167 g
- Labels & certifications
- Nutriscore
- Sold in
- Germany
- Barcode
- 21633690
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cordon Bleu vom Schwein?
Cordon Bleu vom Schwein contains 230 kcal per 100 g and about 384 kcal per serving (167 g).
How much sugar is in Cordon Bleu vom Schwein?
Cordon Bleu vom Schwein has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cordon Bleu vom Schwein healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cordon Bleu vom Schwein vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cordon Bleu vom Schwein contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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