Coq au vin

by Léon Fargues 380g in Cockerel in red wine sauce Barcode 2000000152914
Good nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Coq au vin by Léon Fargues provides 91 kcal per 100 g, with 0.4 g of sugars and 13 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cockerel in red wine sauce category and comes in a 380g pack. Contains: gluten, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
2.2 g · Low
Saturated fat
1.6 g · Moderate
Sugars
0.4 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 190g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 91 kcal 173 kcal 119 −23%
Total fat 2.2 g 4.2 g 5% 5.8 −62%
Saturated fat 1.6 g 3 g 15% 1.7 −7%
Carbohydrates 2.9 g 5.5 g 2% 4.7 −38%
Total sugars 0.4 g 0.8 g 0.9 −56%
Added sugars 0.3 g 0.6 g 1% 0.6 −43%
Protein 13 g 24.7 g 49% 11.2 +16%
Salt 0.8 g 1.6 g 1 −21%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 99 Cockerel in red wine sauce products on Foodmetria.

Compared with other cockerel in red wine sauce

Calories lower 19%
Sugars lower 9%
Salt lower 34%
Saturated fat higher 47%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Morceaux de cuisses de volaille pour coq au vin 59% (Origine : France), sauce 41% (vin rouge 12% (_sulfites_), eau, champignons de Paris, oignons, lardons (poitrine de porc, eau, sel, sirop de glucose, acidifiants [acétate de sodium, lactate de potassium], antioxydants [érythorbate de sodium, ascorbate de sodium], conservateur [nitrite de sodium], dextrose), amidon modifié, sang de porc, farine de _blé_, arôme naturel et arôme, sel, purée de tomate double concentrée, ail, thym, poivre, muscade)

Palm oil freeNot veganNot vegetarian
Allergens
GlutenSulphur dioxide and sulphites

Additives 7

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
380g
Serving size
190g
Labels & certifications
Triman
Sold in
France
Barcode
2000000152914

Prices reported by shoppers

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Frequently asked questions

How many calories are in Coq au vin?

Coq au vin contains 91 kcal per 100 g and about 173 kcal per serving (190g).

How much sugar is in Coq au vin?

Coq au vin has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Coq au vin healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Coq au vin vegan?

Based on its ingredient list, it is not vegan.

What allergens does Coq au vin contain?

According to the label data it contains: Gluten, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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