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Coppa di Parma
Coppa di Parma by Prosciuttificio San Michele provides 463 kcal per 100 g, with 0 g of sugars and 24 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Coppa category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 463 kcal | 305 +52% |
| Total fat | 40 g | 21.7 +84% |
| Saturated fat | 17 g | 8.5 +99% |
| Carbohydrates | 1.8 g | 1.3 +38% |
| Total sugars | 0 g | 0.8 −100% |
| Protein | 24 g | 26.1 −8% |
| Salt | 3.7 g | 4.3 −14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 339 Coppa products on Foodmetria.
Compared with other coppa
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- PGI
- Sold in
- France
- Barcode
- 8032841846891
Prices reported by shoppers
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Frequently asked questions
How many calories are in Coppa di Parma?
Coppa di Parma contains 463 kcal per 100 g.
How much sugar is in Coppa di Parma?
Coppa di Parma has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Coppa di Parma healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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