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Coppa
Coppa provides 243 kcal per 100 g, with 0.2 g of sugars and 26.9 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Coppa category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 7.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 243 kcal | 17 kcal | 305 −20% | |
| Total fat | 14.8 g | 1 g | 1% | 21.7 −32% |
| Saturated fat | 6 g | 0.4 g | 2% | 8.5 −30% |
| Carbohydrates | 0.4 g | 0 g | 0% | 1.3 −69% |
| Total sugars | 0.2 g | 0 g | 0.8 −76% | |
| Added sugars | 5.3 g | 0.4 g | 1% | 2.4 +117% |
| Protein | 26.9 g | 1.9 g | 4% | 26.1 |
| Salt | 10.5 g | 0.7 g | 4.3 +144% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 339 Coppa products on Foodmetria.
Compared with other coppa
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Echine de porc, sel, dextrose, épices, arômes, antioxydant: ascorbate de sodium, conservateurs : nitrite de sodium - nitrate de potassium, ferments.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 7.0g
- Sold in
- France
- Barcode
- 3700912305794
Prices reported by shoppers
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Frequently asked questions
How many calories are in Coppa?
Coppa contains 243 kcal per 100 g and about 17 kcal per serving (7.0g).
How much sugar is in Coppa?
Coppa has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Coppa healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Coppa vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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