Cookie dough
Cookie dough by Hillary's Sweet Temptations provides 364 kcal per 100 g, with 28.6 g of sugars and 3.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 ONZ (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 364 kcal | 102 kcal | |
| Total fat | 21.4 g | 6 g | 8% |
| Saturated fat | 7.1 g | 2 g | 10% |
| Carbohydrates | 39.3 g | 11 g | 4% |
| Total sugars | 28.6 g | 8 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 3.6 g | 1 g | 2% |
| Salt | 0.2 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Unbleached wheat flour (niacin, iron (reduced), thiamine, riboflavin, folic acid), malted barley flour), granulated sugar, whole pasteurized eggs, natural margarine tfaf (palm oil, water, soybean oil, salt, natural flavor, soy lecithin, beta carotene-color, vitamin a palmitate), butter (cream & salt), canola oil, natural vanilla powder, honey, butter flavor, salt, baking powder, baking soda (sodium bicarbonate).
- Allergens
- GlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 ONZ (28 g)
- Sold in
- United States
- Barcode
- 0699627220023
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cookie dough?
Cookie dough contains 364 kcal per 100 g and about 102 kcal per serving (1 ONZ (28 g)).
How much sugar is in Cookie dough?
Cookie dough has 28.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cookie dough healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cookie dough vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cookie dough contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.