Confitures extra fraise épépinée bio

by Terra Douceurs 347 g in Strawberry jams Barcode 3760346870268
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confitures extra fraise épépinée bio by Terra Douceurs provides 203 kcal per 100 g, with 48 g of sugars and 1.1 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 347 g pack.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0 g · Low
Sugars
48 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 203 kcal 200
Total fat 0.4 g 0.3 +31%
Saturated fat 0 g 0.1 −84%
Carbohydrates 50 g 48.6
Total sugars 48 g 45.4 +6%
Added sugars 33.8 g 27.6 +22%
Dietary fiber 2.1 g 1.6 +29%
Protein 1.1 g 0.5 +119%
Salt 0 g 0 −100%

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories lower 46%
Sugars lower 48%
Salt lower 1%
Saturated fat higher 41%
Protein top 2%
Fiber top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fraise (55%), sucre, pectine

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
347 g
Labels & certifications
OrganicFabriqué à Lyon
Sold in
France
Barcode
3760346870268

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confitures extra fraise épépinée bio?

Confitures extra fraise épépinée bio contains 203 kcal per 100 g.

How much sugar is in Confitures extra fraise épépinée bio?

Confitures extra fraise épépinée bio has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confitures extra fraise épépinée bio healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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