Confitures Extra Bio Fraises

by Beyer 370 g in Strawberry jams Barcode 3299341159509
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confitures Extra Bio Fraises by Beyer provides 233 kcal per 100 g, with 55 g of sugars and 0.5 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
55 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 233 kcal 200 +17%
Total fat 0.5 g 0.3 +73%
Saturated fat 0.1 g 0.1 +55%
Carbohydrates 55 g 48.6 +13%
Total sugars 55 g 45.4 +21%
Added sugars 16.7 g 27.6 −40%
Protein 0.5 g 0.5
Salt 0.1 g 0

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories higher 35%
Sugars higher 32%
Salt higher 21%
Saturated fat higher 33%
Protein top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

fraises*, sucre de canne*, pectine de fruits. *Issu de l'agriculture biologique.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Labels & certifications
OrganicEU OrganicFR-BIO-01Green DotAb agriculture biologique
Sold in
France
Barcode
3299341159509

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confitures Extra Bio Fraises?

Confitures Extra Bio Fraises contains 233 kcal per 100 g.

How much sugar is in Confitures Extra Bio Fraises?

Confitures Extra Bio Fraises has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confitures Extra Bio Fraises healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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