Confiture We Bio Fraise

by Valade in Strawberry jams Barcode 3174061050308
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture We Bio Fraise by Valade provides 198 kcal per 100 g, with 45.5 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
45.5 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 198 kcal 200
Total fat 0.5 g 0.3 +73%
Saturated fat 0.1 g 0.1 +55%
Carbohydrates 48 g 48.6
Total sugars 45.5 g 45.4
Added sugars 28.1 g 27.6
Protein 0.5 g 0.5
Salt 0.1 g 0

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories lower 43%
Sugars lower 42%
Salt higher 21%
Saturated fat higher 33%
Protein top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fraises* 55%, sucre de canne*, jus de citron concentré*, pectine de fruits, citrate de calcium.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
OrganicEU OrganicMade in FranceAb agriculture biologique
Sold in
France
Barcode
3174061050308

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture We Bio Fraise?

Confiture We Bio Fraise contains 198 kcal per 100 g.

How much sugar is in Confiture We Bio Fraise?

Confiture We Bio Fraise has 45.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture We Bio Fraise healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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