Confiture myrtille bio

by C'est Ginette Qui L'a Fait in Bilberries jams Barcode 3760159101269
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture myrtille bio by C'est Ginette Qui L'a Fait provides 251 kcal per 100 g, with 58.1 g of sugars and 0.4 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberries jams category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
58.1 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 251 kcal 212 +19%
Total fat 0.1 g 0.4 −77%
Saturated fat 0.1 g 0.1 −33%
Carbohydrates 60.8 g 50.9 +19%
Total sugars 58.1 g 48.1 +21%
Added sugars 16.7 g 26.3 −37%
Dietary fiber 1.5 g 1.9 −21%
Protein 0.4 g 0.5 −12%
Salt 0 g 0.1 −100%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories higher 14%
Sugars higher 18%
Salt lower 1%
Saturated fat higher 33%
Protein top 66%
Fiber top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

MYRTILLE*, SUCRE DE CANNE*, GÉLIFIANT: PECTINE. *PRODUIT ISSU DE L'AGRICULTURE BIOLOGIQUE. PRÉPAREE AVEC 60 g DE FRUITS POUR 100 g de produit

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3760159101269

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture myrtille bio?

Confiture myrtille bio contains 251 kcal per 100 g.

How much sugar is in Confiture myrtille bio?

Confiture myrtille bio has 58.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture myrtille bio healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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