Confiture Myrtille by Le Savoyard Gourmand

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Confiture Myrtille

by Le Savoyard Gourmand 370 g in Bilberries jams Barcode 3448550010587

Confiture de Myrtille

Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture Myrtille by Le Savoyard Gourmand provides 239 kcal per 100 g, with 52.6 g of sugars and 0.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberries jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
52.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 239 kcal 212 +13%
Total fat 0.1 g 0.4 −77%
Saturated fat 0 g 0.1 −87%
Carbohydrates 59.6 g 50.9 +17%
Total sugars 52.6 g 48.1 +9%
Added sugars 16.7 g 26.3 −37%
Protein 0.3 g 0.5 −34%
Salt 0 g 0.1 −86%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories higher 36%
Sugars higher 47%
Salt lower 46%
Saturated fat higher 41%
Protein top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Myrtille bio, sucre bio, pectine.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3448550010587

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture Myrtille?

Confiture Myrtille contains 239 kcal per 100 g.

How much sugar is in Confiture Myrtille?

Confiture Myrtille has 52.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture Myrtille healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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