Confiture griotte by Sanofruit

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Confiture griotte

by Sanofruit 320 g in Cherry jams Barcode 3566140020096
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture griotte by Sanofruit provides 220 kcal per 100 g, with 54 g of sugars and 0.6 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cherry jams category and comes in a 320 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
54 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 220 kcal 214
Total fat 0.2 g 0.4 −57%
Saturated fat 0.1 g 0.1 −36%
Carbohydrates 54.1 g 51.9
Total sugars 54 g 48.9 +10%
Added sugars 33.3 g 25.3 +32%
Protein 0.6 g 0.7 −6%
Salt 0.1 g 0.1 −55%

Category average across 892 Cherry jams products on Foodmetria.

Compared with other cherry jams

Calories lower 43%
Sugars higher 40%
Salt higher 23%
Saturated fat higher 38%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Griottes (50%), sucre de canne blond, pectine de fruit, jus de citron concentré.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
320 g
Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3566140020096

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture griotte?

Confiture griotte contains 220 kcal per 100 g.

How much sugar is in Confiture griotte?

Confiture griotte has 54 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture griotte healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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