Nutrition report ready

Confiture framboise citron vert

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 3

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Confiture framboise citron vert

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Confiture framboise citron vert

in Raspberry jams Barcode 3760277352499
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Processed food
Green-Score
c
Environmental impact estimate

Confiture framboise citron vert provides 255 kcal per 100 g, with 57.4 g of sugars and 0.6 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Raspberry jams category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
57.4 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 255 kcal 211 +21%
Total fat 0.1 g 0.4 −72%
Saturated fat 0.1 g 0.1
Carbohydrates 62.5 g 50 +25%
Total sugars 57.4 g 47.4 +21%
Added sugars 60 g 28 +114%
Dietary fiber 1.7 g 3 −42%
Protein 0.6 g 0.7 −17%
Salt 0 g 0.1 −74%

Category average across 1170 Raspberry jams products on Foodmetria.

Compared with other raspberry jams

Calories higher 9%
Sugars higher 19%
Salt higher 41%
Saturated fat higher 36%
Protein top 70%
Fiber top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Citrons verts (20%), Framboises (20%), sucre.

Palm oil freeMaybe veganVegetarian

Product details

Sold in
France
Barcode
3760277352499

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture framboise citron vert?

Confiture framboise citron vert contains 255 kcal per 100 g.

How much sugar is in Confiture framboise citron vert?

Confiture framboise citron vert has 57.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture framboise citron vert healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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