Confiture Fraise Rhubarbe

by La Francomtoise de Confiturerie 335 g in Strawberry jams Barcode 3455149000720
Average nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture Fraise Rhubarbe by La Francomtoise de Confiturerie provides 234 kcal per 100 g, with 43 g of sugars and 0.6 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 335 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
43 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 234 kcal 200 +17%
Total fat 0.5 g 0.3 +73%
Saturated fat 0.1 g 0.1 +55%
Carbohydrates 57 g 48.6 +17%
Total sugars 43 g 45.4 −5%
Added sugars 9.4 g 27.6 −66%
Protein 0.6 g 0.5 +19%
Salt 0 g 0 −79%

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories higher 34%
Sugars lower 35%
Salt lower 46%
Saturated fat higher 33%
Protein top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fraise, Rhubarbe, sucre, pectine

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
335 g
Labels & certifications
No coloringsNo preservatives
Sold in
France
Barcode
3455149000720

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture Fraise Rhubarbe?

Confiture Fraise Rhubarbe contains 234 kcal per 100 g.

How much sugar is in Confiture Fraise Rhubarbe?

Confiture Fraise Rhubarbe has 43 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture Fraise Rhubarbe healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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