Confiture Figues

by Marque Repère 370 g in Figs jams Barcode 3564706684485
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture Figues by Marque Repère provides 245 kcal per 100 g, with 55 g of sugars and 0.7 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Figs jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
55 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 245 kcal 224 +9%
Total fat 0.5 g 0.5
Saturated fat 0 g 0.1 −100%
Carbohydrates 59 g 53.8 +10%
Total sugars 55 g 51 +8%
Added sugars 18.8 g 27.5 −32%
Dietary fiber 1.9 g 2 −5%
Protein 0.7 g 0.8 −10%
Salt 0 g 0.1 −38%

Category average across 567 Figs jams products on Foodmetria.

Compared with other figs jams

Calories higher 36%
Sugars higher 48%
Salt higher 21%
Saturated fat lower 1%
Protein top 62%
Fiber top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Figues, sucre, jus de citron concentré, gélifiant : pectines.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Labels & certifications
NutriscoreNutriscore Grade DTriman
Sold in
France
Barcode
3564706684485

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture Figues?

Confiture Figues contains 245 kcal per 100 g.

How much sugar is in Confiture Figues?

Confiture Figues has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture Figues healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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