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Confiture extra framboise
Confiture extra framboise by Les Merveilles en Provence provides 253 kcal per 100 g, with 60 g of sugars and 0.5 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Raspberry jams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 253 kcal | 211 +20% |
| Total fat | 0.3 g | 0.4 −15% |
| Saturated fat | 0.3 g | 0.1 +203% |
| Carbohydrates | 61 g | 50 +22% |
| Total sugars | 60 g | 47.4 +27% |
| Added sugars | 25 g | 27.9 −11% |
| Dietary fiber | 3.2 g | 3 +9% |
| Protein | 0.5 g | 0.7 −31% |
| Salt | 0.1 g | 0.1 −35% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1168 Raspberry jams products on Foodmetria.
Compared with other raspberry jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Framboise, sucre de canne. Traces éventuelles de fruits à coque.
- May contain traces
- Nuts
Product details
- Sold in
- France
- Barcode
- 3424520000031
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confiture extra framboise?
Confiture extra framboise contains 253 kcal per 100 g.
How much sugar is in Confiture extra framboise?
Confiture extra framboise has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confiture extra framboise healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Confiture extra framboise contain?
No allergens are listed in the label data. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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