Confiture extra fraise

by AUCHAN 0.36 kg in Strawberry jams Barcode 3596710549443

Confiture extra de fraises

Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture extra fraise by AUCHAN provides 223 kcal per 100 g, with 53 g of sugars and 0.5 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 0.36 kg pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
53 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 223 kcal 200 +12%
Total fat 0.5 g 0.3 +73%
Saturated fat 0.1 g 0.1 +55%
Carbohydrates 53 g 48.6 +9%
Total sugars 53 g 45.4 +17%
Added sugars 50.3 g 27.6 +83%
Dietary fiber 2.1 g 1.6 +29%
Protein 0.5 g 0.5
Salt 0 g 0 −79%

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories higher 43%
Sugars higher 39%
Salt lower 46%
Saturated fat higher 33%
Protein top 55%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, fraises, jus de citrons concentré, gélifiant : pectines. Préparée avec 50 g de fruits pour 100 g de produit fini.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0.36 kg
Labels & certifications
NutriscoreNutriscore Grade CTriman
Sold in
France
Barcode
3596710549443

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture extra fraise?

Confiture extra fraise contains 223 kcal per 100 g.

How much sugar is in Confiture extra fraise?

Confiture extra fraise has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra fraise healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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