Confiture extra de figue de Provence by Leader Price

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Confiture extra de figue de Provence

by Leader Price 315 g in Figs jams Barcode 3263851920317
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture extra de figue de Provence by Leader Price provides 239 kcal per 100 g, with 57 g of sugars and 0.8 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Figs jams category and comes in a 315 g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
57 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 239 kcal 224 +6%
Total fat 0.3 g 0.5 −40%
Saturated fat 0.1 g 0.1
Carbohydrates 58.2 g 53.8 +8%
Total sugars 57 g 51 +12%
Added sugars 18.8 g 27.5 −32%
Protein 0.8 g 0.8
Salt 0 g 0.1 −100%

Category average across 567 Figs jams products on Foodmetria.

Compared with other figs jams

Calories higher 45%
Sugars higher 33%
Salt lower 1%
Saturated fat higher 39%
Protein top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Figues de Provence, sucre, jus concentré de citron, pectine de fruit (E440).

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
315 g
Sold in
France
Barcode
3263851920317

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture extra de figue de Provence?

Confiture extra de figue de Provence contains 239 kcal per 100 g.

How much sugar is in Confiture extra de figue de Provence?

Confiture extra de figue de Provence has 57 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra de figue de Provence healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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