Confiture extra cerise noire by Marius

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Confiture extra cerise noire

by Marius 375 g in Cherry jams Barcode 3504231100302
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture extra cerise noire by Marius provides 251 kcal per 100 g, with 62 g of sugars and 0.3 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cherry jams category and comes in a 375 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
62 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 251 kcal 214 +17%
Total fat 0.2 g 0.4 −47%
Saturated fat 0.1 g 0.1 −36%
Carbohydrates 62 g 51.9 +19%
Total sugars 62 g 48.9 +27%
Added sugars 56.4 g 25.3 +123%
Dietary fiber 0.9 g 1.6 −44%
Protein 0.3 g 0.7 −54%
Salt 0 g 0.1 −100%

Category average across 892 Cherry jams products on Foodmetria.

Compared with other cherry jams

Calories higher 17%
Sugars higher 6%
Salt lower 1%
Saturated fat higher 38%
Protein top 90%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cerises noires, sucre de canne, jus de citron concentré, gélifiant : pectine de fruit.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
375 g
Labels & certifications
Green Dot
Sold in
France
Barcode
3504231100302

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture extra cerise noire?

Confiture extra cerise noire contains 251 kcal per 100 g.

How much sugar is in Confiture extra cerise noire?

Confiture extra cerise noire has 62 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra cerise noire healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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